Chez Bernard's menu is simple but entirely appropriate. Grilled fish, shellfish and local fresh produce dominate. We opted for roasted gambas with a tomato salad presented in the form of a timbale (unnecessary), followed by grilled wild seabass for two scented with fennel: a classic preparation delivered with the skill and precision of a kitchen that cares. Washed down with crisp, ice cold rose from a nearby domaine and views to die for and we quickly melted into the blissful realization that Chez B ticked every box you could hopefully wish for for a summertime lunch. Perfect.
PS: most diners opted for the "menu du jour", a snip at 28 euros for three courses. But neversaynever prefers to roll off piste.....
Restaurant Bernard
Anse Magot - Sentier des douaniers
83000 TOULON
Tél :04 94 27 20 62
Hi,
ReplyDeletei leave in Toulon and i love this place ;-)